A NZ free range raised turkey, brined for 24 hours, oven roasted and garnished with citrus and herbs.
4kg pre-cooked weight - Serves 8-12 - All items are handmade and may vary in appearance and decoration and garnish.
Please note: Orders must be placed by
4pm Wednesday 18 Nov
You can pick up your order from Thursday 26th November (American Thanksgiving Day) through to Saturday 28th November from 11am-3pm each day from our K'Rd or our store at The Eatery, East Ridge Mission Bay.
All items are packed in foil takeout packaging, fully cooked and ready to heat and serve. Instructions are included for reheating and serving.
These dinners take a lot of time to prepare. Once orders are placed, they can not be cancelled, refunded, substituted or exchanged.
For full descriptions of all menu items please see
Thanksgiving a la carte menu on the main Thanksgiving menu page.