While we don’t officially celebrate Thanksgiving here in NZ, we very much celebrate family, friendships, and community. And in this year of unprecedented disconnect on a global scale, Kiwis came together as a community. We can proudly thank each other for caring, for being there for each other.
So let’s make this Thanksgiving extra special and meaningful. It’s personal too, as our very own Chief Pie and Donut Creator, Danielle, will host Thanksgiving right here at Piper, not just for the Pipers and Donuteers of past and present, but for all of us who want to experience authentic Thanksgiving food and atmosphere here in Auckland.
Danielle takes Thanksgiving very seriously. She prepares and cooks for over a week to have all the regular culinary stars of a traditional Thanksgiving Dinner ready for everyone who joins in (along with a number of Piper specials, of course).
Whether you prefer the traditional sit-down Thanksgiving or the more casual Friendsgiving vibe, you’re guaranteed to be taking home a warm feeling of connection with every food order.
To make it easy for you to have a wholesome Thanksgiving dinner, you can get from the menu one of several Thanksgiving Feast sets based on the number of people, a whole Turkey (free-range and perfectly browned), and a choice of classic pies and cakes.
Click here for our Piper Thanksgiving 2020 Menu
You're welcome to order individual dishes from our Thanksgiving A la Carte Menu
Contact us at 09 390 6147 or email firstname.lastname@example.org.
All order are takeout or delivery. Let’s get into the logistics of this (it’s quite an undertaking). Like our A la Carte catering menu, these T's & C's help us get each of you your perfect Thanksgiving dinner:
Orders must be placed and paid for in full before Wednesday 18th November, by 4PM.
These dinners take a lot of time to prepare, so we will have a $100 minimum food order for takeout and a $400 minimum for delivery.
You can pick up your order from our K’Rd Store between Thursday 26th November (American Thanksgiving Day) through Saturday 28th November from 11AM-3PM each day.
Our A la Carte Thanksgiving menu orders will come in foil takeout packaging and disposable trays free of charge. A majority of our Thanksgiving menu items are hot items, so make sure you can reheat them before serving ( we’ll include specific heating instructions; we got you).
Need to add disposable platters, tablecloths, cutlery, serving pieces, napkins, plates, or disposable glasses? Easy. Let us know what you need and we’ll let you know the cost.
For questions, please contact our Pipers - Tuesday through Friday 9AM-4PM 09 390 6147 or email email@example.com
This is been quite a year, both up and down. From the bottom of our heart, we thank all of you for being a part of the Piper family and are excited to share Thanksgiving with you.